Welcome to YVH, where living a vegan lifestyle is simple and effortless. Explore a world of plant-based cooking, fresh interior design, and lifestyle tips to make your vegan journey deliciously easy.
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Stuffed Shells
Whether you're feeding picky kids, setting the scene for a cozy date night, or meal-prepping like a boss, these vegan stuffed shells are here to make your life easier- and a whole lot more delicious.
Split Pea Soup
Split pea soup might not win any beauty awards (let’s be real, the color isn’t doing it any favors), but don’t let that fool you—it’s pure comfort in a bowl.
Crispy Sage Fried Tofu
Whether you serve it as a centerpiece-worthy main or a crowd-pleasing appetizer, this dish is a crispy, savory delight.
Easy Chili
This vegan beef-less chili is the ultimate weeknight hero—simple, delicious, and packed with flavor that’ll have everyone asking for seconds.
Chickpea Curry Stew
This dish is simple, hearty, cheap, and perfect for warming you up on a chilly day.
Tofu Pot Pie
Filled with hearty potatoes, meaty mushrooms, flavorful tofu, and topped with buttery puff pastry, this pie is worth a little extra effort.
Roasted Beets with White Bean Purée
There’s nothin fancy here. Just good ol’ comforting food that’s nice to eat on a chilly autumn day. I like to make this as a starter to a meal, but it’s also really good paired alongside some garlicky greens or a nice salad.
Roasted Cauliflower Steaks
Throw it on the grill or roast it in the oven, these cauli steaks are good for a main or side.
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